Scratch Sandwiches, Salads, Smoked Meat, Meals and More as New Clarksburg Restaurant Cuts Ribbon
By Connect-Bridgeport Staff on May 06, 2021 via Connect-Bridgeport.com
FROM THE CITY OF CLARKSBURG
Beak & Snout Deli and Catering Co., located at 240 Park Boulevard, (just off of Milford Street and beside Little Ceaser's Pizza) celebrated 
their Grand Opening with a Ribbon Cutting Ceremony Wednesday.
their Grand Opening with a Ribbon Cutting Ceremony Wednesday.
Beak & Snout is a scratch deli and catering company offering house smoked and roasted meats, fresh sliced cheese, local veggies, scratch made sauces and sides.
Owner Stephanie Newhouse has over 20 years of experience in the restaurant industry, previously cooking in Las Vegas and Maine. She strives to bring fresh, local farm to table products daily to her guests.
Menu items include Smoked Boston Butt, Hickory Ham, Salami and Coppa, Smoked Chicken Salad and much more.
Click HERE to visit their Facebook page. The page lists the phone number as 304-969-9000 to see about operation hours.
Editor's Note: Photos used with this story here and on our social media platforms are from the Beak & Snout Deli and Catering Co. Facebook page.
